This Oven-Baked Sausage and Mushroom Pasta Gratin is the ultimate comforting pasta dish. It features tender pasta and savory Italian sausage in a rich and creamy sauce with earthy mushrooms. Topped with a generous layer of melted mozzarella and Parmesan, it’s baked to golden perfection. This hearty, one-pan meal is perfect for a satisfying family dinner.
Oven-Baked Sausage and Mushroom Pasta Gratin
How To Make Oven-Baked Sausage and Mushroom Pasta Gratin:
Step 1: Prep & Cook Pasta: Preheat your oven to 375°F (190°C). Cook the pasta according to package instructions until al dente. Drain and set aside.